Waakye actually pronounced “Wachay” is a very popular Ghanaian street food. Rumor has it that this meal originated from the northern past of the “Gold Coast”. Usually made with rice, black eyed beans and sorghum mill stalks. I can vividly remember my days in Accra, Ghana and how waakye was my go-to-food; It was somewhere between 6 to 10 Ghana Cedis for a decent pack of this delicacy.
Hello there, here’s a wonderful write up by our guest Daniel Okon, about his vacation in Ghana, the Gold Coast of Africa. If you don’t know much about the beauties of Africa, you need to read this destination review to the end.
Daniel Okon Writes About Ghana
When you think of going on vacation, a beautiful island in the Caribbean or a yacht experience in the south of France might be ideal. You do not leave Africa to enjoy new experiences or have a fabulous time. There are many beautiful tourist sites and destination in Africa that are undervalued. Tour the Gold Coast of West Africa A.K.A Ghana with me. Akwaba!